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cheap wholesale jewelry nyc Food
300 grams of eggplant
20 grams of red pepper
15 grams of garlic n10 grams onion
one large spoon of soy sauce n a little starch n two spoon vinegar r r r r r r r r r r r r r
one tablespoon of soy sauce
15 grams of sugar
two tablespoons of clear water
method/step
to wash the eggplant. Add the water to the container, mix well with the white vinegar, and soak the eggplant strip in it for 5-10 minutes. Cut the onion, garlic and red pepper into a circle.
Pu eggplant drain the water, add a little starch and mix well.
2 spoons of vinegar, 1 spoon of soy sauce, 15 grams of sugar, 2 spoons of water, a little starch. Mix fish flavor sauce.
Pet an appropriate amount of oil in the pot, 70 % heat, fry the eggplant until yellow.
On oil at the bottom of the pot, shallot, garlic, red pepper, and then add the soy sauce, and fry the red oil at the low temperature.
Pour the fried eggplant, stir fry a few times, add fish dew, and get the juice out of the pot.